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The safety, tolerance, pharmacokinetic and pharmacodynamic effects of single doses of AT-1001 in coeliac disease subjects: a proof of concept study
B. M. PATERSON*, K. M. LAMMERS, M. C. ARRIETA, A. FASANO & J. B. MEDDINGS
  *Alba Therapeutics Corporation, Baltimore, MD, USA ;   Mucosal Biology Research Center and Center for Celiac Research, University of Maryland, School of Medicine, Baltimore, MD, USA ;   Department of Medicine, University of Alberta, Alberta, Canada
Correspondence to Dr B. Paterson, Alba Therapeutics Corporation, 800 West Baltimore St, Suite 400, Baltimore, MD 21201, USA.
E-mail: bpaterson@albatherapeutics.com
Copyright 2007 Alba Therapeutics Corporation Journal compilation 2007 Blackwell Publishing Ltd

Summary

AbstractIntroductionMethods and materialsResultsDiscussionAcknowledgementsReferences

Background

Lifelong adherence to a strict gluten-free diet is the cornerstone of coeliac disease treatment. Elucidation of disease pathogenesis has created opportunities for novel therapeutic approaches to coeliac disease. AT-1001 is an inhibitor of paracellular permeability whose structure is derived from a protein secreted by Vibrio cholerae.

Aim

To determine the safety and tolerability of 12 mg doses of AT-1001 in coeliac disease subjects challenged with gluten.

Methods

An in-patient, double-blind, randomized placebo-controlled safety study utilizing intestinal permeability, measured via fractional excretions of lactulose and mannitol, as an exploratory measure of drug efficacy.

Results

Compared to placebo, no increase in adverse events occurred in patients exposed to AT-1001. Following acute gluten exposure, a 70% increase in intestinal permeability was detected in the placebo group, while none was seen in the AT-1001 group. Interferon-γ levels increased in four of seven patients (57%) of the placebo group, but only in four of 14 patients (29%) of the AT-1001 group. Gastrointestinal symptoms were more frequently detected in the placebo group when compared to the AT-1001 group (P = 0.018).

Conclusions

AT-1001 is well tolerated and appears to reduce intestinal barrier dysfunction, proinflammatory cytokine production, and gastrointestinal symptoms in coeliacs after gluten exposure.


Publication data Submitted 31 May 2007 First decision 2 June 2007 Resubmitted 5 June 2007 Second decision 8 June 2007 Resubmitted 13 June 2007 Accepted 15 June 2007

DIGITAL OBJECT IDENTIFIER (DOI)
10.1111/j.1365-2036.2007.03413.x About DOI

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