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  Letters in Applied MicrobiologyJournal compilation © 2010 The Society for Applied Microbiology Published on behalf of the Society for Applied Microbiology Journal Home | Journal Information | Society | News Product Information | Editorial Board | For Authors | Advertise | Online Submission | Virtual Issues Current IssueVolume 50 Issue 3 (March 2010)ORIGINAL ARTICLESMolecular detection of the entomopathogenic bacterium Pseudomonas entomophila using PCR (p 241-245) Abstract
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 Inactivation of Cronobacter spp. (Enterobacter sakazakii) in infant formula using lactic acid, copper sulfate and monolaurin (p 246-251) Abstract
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Evaluation of mutagenic and antimutagenic properties of some bioactive xanthone derivatives using Vibrio harveyi test (p 252-257) Abstract
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The retention of bacteria on hygienic surfaces presenting scratches of microbial dimensions (p 258-263) Abstract
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Lactobacilli prevent hydroxy radical production and inhibit Escherichia coli and Enterococcus growth in system mimicking colon fermentation (p 264-269) Abstract
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Comparison of two selective culture media for the detection of Fusarium infection in conventional and transgenic maize kernels (p 270-275) Abstract
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Statistical assessment of DNA extraction reagent lot variability in real-time quantitative PCR (p 276-282) Abstract
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A rapid method for the determination of microbial biomass by dry weight using a moisture analyser with an infrared heating source and an analytical balance (p 283-288) Abstract
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Evaluation of the efficacy of electrochemically activated solutions against nosocomial pathogens and bacterial endospores (p 289-294) Abstract
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Assessment of alcohol percentage test for fungal surface hydrophobicity measurement (p 295-300) Abstract
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Isolation and characterization of a sea cucumber fucoidan-utilizing marine bacterium (p 301-307) Abstract
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Modelling time to growth of Escherichia coli as a function of water activity and undissociated lactic acid (p 308-313) Abstract
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A food-grade site-directed mutagenesis system for Streptococcus thermophilus LMG 18311 (p 314-319) Abstract
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Characterization of antimicrobial resistance and seasonal prevalence of Escherichia coli O157:H7 recovered from commercial feedlots in Alberta, Canada (p 320-326) Abstract
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Technological properties of Oenococcus oeni strains isolated from typical southern Italian wines (p 327-334) Abstract
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